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Critical dysphagia is common in Parkinson's disease and occurs even in early stages: A prospective cohort study

Dysphagia Sep 04, 2017

Pflug C, et al. – Using an objective gold–standard method, this prospective cohort study aimed to evaluate the prevalence of dysphagia and its typical findings in unselected “real–world” Parkinson patients. Parkinson's disease patients ought to be evaluated early for dysphagia to avoid complications and recommended an adequate therapy due to the high frequency of critical aspiration in these patients. Flexible endoscopic evaluation of swallowing (FEES) was a simple, cost efficient, minimally invasive method that was ideally suited for this purpose.
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